Twenties Restaurant: Experience the Glamour of the 1920s
Located in the iconic Claridge Hotel, Twenties Restaurant offers a unique dining experience that blends 1920s opulence with contemporary flair, transporting guests to the golden age of jazz and indulgence.
A Must-Try Menu at Twenties Restaurant
- Beef Wellington: A timeless classic featuring tender beef wrapped in flaky pastry and served with a red wine reduction.
- Lobster Thermidor: Lobster Thermidor: A creamy and flavorful lobster dish, featuring a rich cognac sauce and perfectly baked shell.
- Art Deco Salad: A fresh mix of seasonal greens, candied pecans, and tangy blue cheese dressing.
- 1920s Cheesecake: A rich, velvety dessert topped with a drizzle of raspberry coulis.
- Signature Truffle Fries: Signature Truffle Fries: Perfectly crisp fries drizzled with truffle oil and sprinkled with parmesan for a luxurious bite.
Twenties Restaurant: A Tribute to the Roaring '20s Design
With its ornate chandeliers and golden accents, the design of Twenties Restaurant captures the spirit of the Roaring '20s, evoking the grandeur of speakeasies and lavish gatherings. Dining here offers a taste of history.
Pairing Your Dish with the Right Cocktail at Twenties Restaurant
Complete your dining experience by pairing your meal with one of Twenties’ expertly crafted cocktails. Enjoy a classic Old Fashioned with the Beef Wellington or a sparkling French 75 with Lobster Thermidor. For dessert, the Espresso Martini is the perfect complement to the 1920s Cheesecake.
Why Twenties is a Landmark in Atlantic City Dining
For those who appreciate fine dining and history, Twenties Restaurant in Atlantic City is a must-visit. Combining superb food, outstanding service, and a vintage ambiance, it offers an unforgettable dining experience.
